Cachopo
The Cachopo consists of two large veal fillets stuffed with Serrano ham and melted cheese.
Cordon Bleu
Cordon Bleu. Flattened meat escalope (traditionally veal, though chicken is more common today) filled with cooked ham and cheese (frequently Gruyère)
Grobe Leberwurst
Grobe Leberwurst is a German liver sausage that’s ground more coarsely and is common across different parts of the country.
Lyoner
Lyoner is a type of cooked sausage from Germany that’s especially popular in the southern regions.
Gelbwurst
Gelbwurst is a classic sausage from Bavaria and Franconia in southern Germany.
Leberwurst
Leberwurst is a traditional German sausage made with finely ground liver.
Fernet Branca
Fernet Branca 23€
Vermouth Perucci Reserva
Vermouth Perucci Reserva 14,90€
Vermouth Perucci blanco
Vermouth Perucci blanco 14,90€
Hiervas Túnel de Mallorca
Hiervas Túnel de Mallorca 15,90€
Wine Son Cavaller (Mallorca)
Wine blanc Son Cavaller 12,90€
Vino Ànima Negra Quibia (Falanis) 2023
Ànima Negra Quibia (Felanis) 18€
Vino Anadigna Albariño
Vino Anadigna Alvariño 18,90€
Vino Viña Arazu Macabeo
Vino blanco viña Arazu 3,90€
Vino Chivite Rosado
Rosado Chivite Rosado 11,90€
Viña Cimbrón verdejo 2023
Cimbrón Verdejo 8,90€
Blog
Discover the Secret of Juicy Burgers from Ca'n Ricos!. Includes BBQ recipe.
"Discover the Secret of Juicy Burgers from Ca'n Ricos! At Ca'n Ricos, we take pride in offering you the finest meat, perfectly seasoned and ready to delight your senses with every bite. We've got you covered with our fail-proof barbecue burger recipe!"